3 months ago

Alt-Protein: Eating away climate change?

  • Text
  • Protein
  • European
  • Climate
  • Proteins
  • Novel
  • Euobserver
  • Foods
  • Products
  • Mycelium
  • Sustainable
An EUobserver magazine exploring the transition to a more climate-friendly diet.


EATING AWAY CLIMATE CHANGE? After the alt–protein hype: a venture capitalist’s perspective To learn about the financing of alternative protein companies, EUobserver spoke to Marie Asano, who heads the food and nutrition team at the European Circular Bioeconomy Fund, which (despite its name) is an independent ‘dark green’ venture capital fund — focused on innovative companies that aim to bring bio-based foods to the general public. BY WESTER VAN GAAL Lupine proteins, a new upcoming raw material. 31

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